Undergraduate Research Opportunity
Cook College
Department of Agricultural, Food &
Resource Economics
Program name and description: Agribusiness Marketing Research. Research project in applied marketing research focusing on the food industries.
Course number(if applicable): 11:373:465 Credits: 3
Contact person: Dr. Sanjib Bhuyan Telephone: (732)932-9155x213
Participants: Students attending the course. Independent study is welcome.
Student product: For those attending the course, group reports on issues/problems related to the U.S. food industry. Research papers for those taking independent study.
Report and formal presentation: See 'student product' above.
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